THE INFLUENCE OF DIETARY FATS ON SERUM-LIPID LEVELS IN MAN

Edward H. Ahrens; William Insull; Rolf Blomstrand; Jules Hirsch; Theodore T. Tsaltas; Malcolm L. Peterson

doi:10.1016/S0140-6736(57)91280-1

THE INFLUENCE OF DIETARY FATS ON SERUM-LIPID LEVELS IN MAN

Edward H. Ahrens, William Insull, Rolf Blomstrand, Jules Hirsch, Theodore T. Tsaltas, Malcolm L. Peterson

Academic Institute

Research output: Contribution to journal › Article › peer-review

293 Scopus citations

Original language	English (US)
Pages (from-to)	943-953
Number of pages	11
Journal	The Lancet
Volume	269
Issue number	6976
DOIs	https://doi.org/10.1016/S0140-6736(57)91280-1
State	Published - May 11 1957

ASJC Scopus subject areas

Medicine(all)

Access to Document

10.1016/S0140-6736(57)91280-1

Cite this

@article{f9914a5ea9314e36833f53f224394502,

title = "THE INFLUENCE OF DIETARY FATS ON SERUM-LIPID LEVELS IN MAN",

author = "Ahrens, {Edward H.} and William Insull and Rolf Blomstrand and Jules Hirsch and Tsaltas, {Theodore T.} and Peterson, {Malcolm L.}",

year = "1957",

month = may,

day = "11",

doi = "10.1016/S0140-6736(57)91280-1",

language = "English (US)",

volume = "269",

pages = "943--953",

journal = "The Lancet",

issn = "0140-6736",

publisher = "Elsevier Limited",

number = "6976",

}

TY - JOUR

T1 - THE INFLUENCE OF DIETARY FATS ON SERUM-LIPID LEVELS IN MAN

AU - Ahrens, Edward H.

AU - Insull, William

AU - Blomstrand, Rolf

AU - Hirsch, Jules

AU - Tsaltas, Theodore T.

AU - Peterson, Malcolm L.

PY - 1957/5/11

Y1 - 1957/5/11

UR - http://www.scopus.com/inward/record.url?scp=49749192842&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=49749192842&partnerID=8YFLogxK

U2 - 10.1016/S0140-6736(57)91280-1

DO - 10.1016/S0140-6736(57)91280-1

M3 - Article

C2 - 13417651

AN - SCOPUS:49749192842

SN - 0140-6736

VL - 269

SP - 943

EP - 953

JO - The Lancet

JF - The Lancet

IS - 6976

ER -

THE INFLUENCE OF DIETARY FATS ON SERUM-LIPID LEVELS IN MAN

ASJC Scopus subject areas

Access to Document

Other files and links

Cite this